|
|
Common medium used to cultivate AAB
|
Media
|
Component
|
Application
|
|
GYPAE
|
1.0% glucose, 0.5% ethanol, 1.5% peptone, 0.3% acetic acid and 0.8% yeast extract.
|
Enriching AAB
|
|
GY
|
5% glucose and 1% yeast extract.
|
Separating general AAB
|
|
GYPE
|
2.0% glucose, 0.5% ethanol, 0.5% peptone and 0.8% yeast extract.
|
|
RAE
|
4% glucose, 1% yeast extract, 1% peptone, 0.33% Na
2HPO
4·2H
2O、0.15% citric acid, adding concentrations of acetic acid and ethanol.
|
Separating acid- and ethnol- tolerant AAB
|
|
AE
|
1.5% glucose, 0.2% yeast extract, 0.3% peptone, 6.5% acetic acid and 2% ethanol.
|
|
LGI
|
0.06% KH
2PO
4，0.02% K
2HPO
4，0.02% MgSO
4, 0.002% CaCl
2，0.001% FeCl
3，0.0002% Na
2MoO
4, 10% sucrose, pH4.5.
|
Separating nitrogen fixing AAB
|
|